Menu
Why Watson's Bar Special
We handpick each drink and Food with high care to provide the best vegan Party experience
Main course
Fully Vegan and Organic
Vegan
Drinks and Cocktails
Snacks
Fully Vegan Fastfood Snacks
Checkout Our Special Dishes
Food & Beverages
Sweet Potato Varattiyathu
A Kerala style stir fried soya cubes, pepper, onion and cilli sauce.
Saucy Chips
Fried fresh potatoes with ginger and various herbs, tossed with aromatic Keralan spices.
Chilly Tapioca
An invention of Portuguese trevellers in Kerala during historic period. Fried fresh mogo (tapioca) chips sautued with chilli, onion, pepper, ginger, garlic and special homemade chilli salsa.
Tofu Ularth
Bean curd diced and cooked with onion, tomato and Kerala spices flavoured with black pepper. Tofu is a replacement meat dish for vegetarians, has low calorie count and relatively large amounts of protein. ‘A great accompaniment for modern Brahmin to go with Wine.’
Soya Pepper Fry
A Kerala style stir fried soya cubes, pepper, onion and cilli sauce.
Herbal Cocktail Idli
It is a perfect vegan dish, mini steamed rice and lentil sponge cake (idli) dipped into the hot vegetable sambar combo is a complete South Indian herbal breakfast/lunch.
Watsons BAR MENU
Download the exclusive vegan taste and its array of vegan drinks and food. Check out our menu.
ONLINE TABLE RESERVATION
Watson's Bar Creates Very Impressive & Special Vegan Drinks and Cuisine
The Real Vegan Bar
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